Bagasse Material (Sugarcane Fiber)

What is Bagasse?
Bagasse is the natural fiber left after juice is extracted from sugarcane. Instead of wasting it, it’s turned into sturdy, compostable packaging.

Why it’s eco-friendly:
It’s 100% compostable and made from renewable plant waste — meaning it returns to the soil safely after disposal.

Bagasse is a natural fiber derived from sugarcane after juice extraction. Instead of being discarded or burned, this by-product is molded into durable clamshells, bowls, and plates. Bagasse packaging is 100% compostable and biodegrades within a few months in industrial composting conditions. It is safe for hot and cold food, microwave friendly, and free from plastic coatings. Choosing bagasse helps reduce agricultural waste and lowers your carbon footprint while keeping food presentation premium and eco-fr

Where it’s used:

  • Clamshell containers

  • Plates, bowls, and trays

  • Meal boxes for takeout and catering

Benefits:
✅ Fully compostable
✅ Handles both hot and cold food
✅ Microwave and freezer safe
✅ Plastic-free and chemical-free

Good to know:
Bagasse items usually break down within 60–90 days in a composting facility — a true eco win!